Carricante
 
 About 790 m above sea level
 
 Manual harvest, September
 
 Fermentation in steel silos, minimum aging in bottle for 1 month
 
 12.5% vol
 
 8-10 °C
 
 Straw yellow, orange blossom, citrus, and herbaceous notes on the nose. On the palate, it is fresh, savory, and persistent.